Master Cleaners are specialists in restaurant cleaning services in and around the London area.
As a restaurant manager or owner, you’ll know how important it is for your business to maintain a clean, hygienic and healthy premises for both your staff and clientele.
With many of our customers serving over 1000 meals a day, the importance of good restaurant cleaners cannot be overemphasised.
Good cleaning habits can improve the environment for employees and customers alike. More importantly however they can break the chain of infection from the source of the disease to these employees and customers.
Restaurant cleaning should be done during periods when the least amount of food is exposed, such as after closing, that’s why many of our restaurant clients use our handy out of hours cleaning services.
A Partnership with Our Customers
We can undertake the whole of your restaurant cleaning or share it with you. We are able to devise a bespoke cleaning schedule to incorporate your entire cleaning process and then you can decide which part you want us to carry out and which part you wish to do in house.
All restaurant cleaning is subject to a minimum of 10 hours per week.
Contract Restaurant Cleaning Services
Our team of specialist restaurant cleaners have years of experience in cleaning and maintaining busy premises like yours.
We tailor our services to meet your particular needs, however a typical restaurant cleaning package could include:
- General deep cleans
- Kitchen deep cleans
- Oven & microwave cleaning
- Umbrella & canopy cleaning
- Window cleaning
- Oven hood / extractor fan cleaning
- Cleaning of fat fryers, ranges and grills
- Cleaning & sanitising the restaurant kitchen to meet hygiene standards
- Cleaning all curtains & upholstery as needed
- Clean and polishing the tables chairs and chair legs
- Ensuring the toilets and washrooms are cleaned to a high standard
- Cleaning and polishing all the mirrors picture glass and frames
- Cleaning and dusting all walls, doors, stairs and banisters
- Mopping, polishing and cleaning of the wooden floors
First Class Customer Service
We do all we can to make sure your restaurant business can run as smoothly as possible. We know just how to deal with common cleaning issues and unexpected mishaps that can happen in establishments like yours.
Smashed glass, spilt drinks, sticky surfaces, messy toilets and chewing gum are all common mishaps that we take in our stride. We understand how busy London restaurants can get and our many long standing customers are always delighted with our contract cleaning services. Our team follow a rigorous process that includes 75 checks, our quality control is extremely high. We are fully insured to cover any mishaps that may happen and our customer service is second to none.
Out Of Hours Cleaning Services
We’re capable of performing out of hours restaurant cleaning and can be on hand as, and when you need us.
High Ceilings? No problem!
With high ceilings comes the problem of high level dusting. This must not be overlooked because it potentially poses a health hazard. As access is difficult this area tends to get overlooked and as a consequence often stores large volumes of dust that can fall down in small quantities onto food often unnoticed.
Our long range equipment is the perfect solution to this problem. Our capable staff can take care of these cleaning duties for you in their stride!
Our Top Restaurant Cleaning Tips
Watch out because your fryer and grill can become a fire hazard if you let too much grease build up.
Simply unplug the appliance and then drain the oil into a bowl to avoid clogging up your sink.
Remove the baskets, filters, hangers and tank racks to clean separately.
Next, wipe out the interior surface with paper towels to ensure that the final remnants of oil are absorbed. Use a wet sponge and warm soapy water to cleanse the inside of the fryer, taking care not to get the outside of the appliance wet as this can cause damage.
Over time, your grill collects hardened deposits and blackened carbon which is difficult to remove. The best way to tackle it is to soak your grill in soapy water overnight and then scrub it clean the next day. However, if you don’t have the time to do this, use a grill stone to lift any hardened material and then clean your grill with hot, soapy water to make it look good as new. If you use a decarboniser it will make light work of this task.
Loading zones and garbage areas should be kept clean and rubbish free for pest control and safety.
For removing water spots from stainless steel use a cloth dampened with rubbing alcohol.